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Senior Lunch Menu For Oct. 13-17

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The Tampa Tribune

Published: October 8, 2008

Hillsborough County Aging Services serves daily midday meals to senior participants throughout the county. Participants may attend an agency dining center or receive home delivery, when eligible. For information, call (813) 272-5250. Most centers serve low-fat milk. Here is the menu for Oct. 13-17.

Monday: Baked meatloaf in mushroom gravy, cheesy mashed potatoes, stewed tomatoes, whole-grain bread, fruit in season

Tuesday: Sweet and sour chicken casserole, rice pilaf, Chinese vegetables, whole-wheat bread, diced pear cup

Wednesday: Hamburger patty and bun, baked beans with tomato bits, fiesta corn, applesauce cup

Thursday: Pasta primavera casserole, lemon spinach, carrot cuts, whole-wheat bread, diced peach cup

Friday: Frankfurter, boiled cabbage and carrots, hot German potato salad, whole-grain bread, vanilla pudding

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