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The South Shore News & Tribune
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Senior Lunch Menu
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Published: March 11, 2009
SENIOR MENU
Hillsborough County Aging Services serves daily midday meals to senior participants throughout the county. Participants may attend an agency dining center or receive home delivery when eligible. For information, call (813) 272-5250. Most centers serve low-fat milk. Here is the menu for March 16-20.
Monday: Sliced turkey with gravy, whipped potatoes, green peas, whole-wheat bread, chocolate chip cookie
Monday: Irish stew with vegetables, steamed cabbage, green peas, rye bread, St. Patrick's Day cake
Wednesday: Sloppy joe, fiesta corn, baked beans, hamburger bun, fresh fruit
Thursday: Chicken breast coq au vin, potatoes O'Brien, green beans with pimento, whole-grain bread, applesauce
Friday: Baked fish wedge with tartar sauce, cheesy grits, stewed tomatoes and okra, whole-wheat sandwich bun, sugar cookie
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